# |
Chapter |
No Of Questions |
Action |
|---|---|---|---|
1 |
The Living World |
17 |
|
2 |
Biological Classification |
41 |
|
3 |
Plant Kingdom |
29 |
|
4 |
Animal Kingdom |
28 |
|
5 |
Morphology of Flowering Plants |
35 |
|
6 |
Anatomy of Flowering Plants |
32 |
|
7 |
Structural Organisation in Animals |
24 |
|
8 |
Cell : The Unit of Life |
46 |
|
9 |
Bio Molecules |
30 |
|
10 |
Cell Cycle and Cell Division |
35 |
|
11 |
Transport in Plants |
10 |
|
12 |
Mineral Nutrition |
14 |
|
13 |
Photosynthesis in Higher Plants |
18 |
|
14 |
Respiration in Plants |
13 |
|
15 |
Plant Growth and Development |
21 |
|
16 |
Digestion & Absorption |
23 |
|
17 |
Breathing & Exchange of Gases |
17 |
|
18 |
Body Fluids & Circulation |
21 |
|
19 |
Excretory Products & Their Elimination |
14 |
|
20 |
Locomotion & Movement |
20 |
|
21 |
Neural Control & Co-ordination |
18 |
|
22 |
Chemical Co-ordination |
24 |
|
23 |
Reproduction in Organisms |
8 |
|
24 |
Sexual Reproduction in Flowering Plants |
42 |
|
25 |
Human Reproduction |
36 |
|
26 |
Reproductive Health |
21 |
|
27 |
Principles of Inheritance and Variation |
48 |
|
28 |
Molecular Basis of Inheritance |
56 |
|
29 |
Evolution |
32 |
|
30 |
Human Health & Disease |
33 |
|
31 |
Strategies for Enhancement in Food Production |
19 |
|
32 |
Microbes in Human Welfare |
20 |
|
33 |
Biotechnology : Principles and Processes |
36 |
|
34 |
Biotechnology & its Applications |
21 |
|
35 |
Organisms & Populations |
32 |
|
36 |
Ecosystem |
23 |
|
37 |
Biodiversity and Conservation |
23 |
|
38 |
Environmental Issues |
29 |
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